Ingredients
| Amount | Ingredient |
|---|---|
| 8 cups | popped JOLLY TIME® Butter or Crispy 'n White® Microwave Pop Corn |
| 3 tbsp | butter or margarine |
| 2 tsp | prepared wasabi |
| 1/2 tsp | kosher salt |
| 1/2 tsp | sugar, optional |
Directions
Place popcorn in a large bowl. Microwave butter 20 seconds or until melted; stir in wasabi until well blended. Drizzle wasabi butter over popcorn and stir to distribute. Sprinkle with salt and sugar, if desired, and stir again.
Recipe compliments of The Popcorn Board