Ingredients
| Amount | Ingredient |
|---|---|
| 10 cups | JOLLY TIME® Blast O Butter® Microwave Pop Corn |
| 1/2 cup | finely chopped crisp bacon |
| 3/4 cup | packed brown sugar |
| 1/2 cup | maple-flavored syrup |
| 1/3 cup | water |
| 1 tbsp | butter |
| 1/4 cup | smokehouse maple or hickory-smoked salt |
Directions
Place popcorn and bacon in large bowl. Mix sugar, syrup, and water in medium saucepan. Bring to a boil; cook 5 minutes or until very thick. Stir in butter. Pour hot sugar mixture over popcorn, tossing quickly to evenly coat. Wet hands with water (or lightly spray with cooking spray); form popcorn mixture into 1-1/2 inch balls. Sprinkle with flavored salt. Store bites in an airtight container, in layers separated with sheets of waxed paper.